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This Product Qualifies for $5 Off Shipping, Order now!
Nature's Bounty, Natures Bounty Omega-3 Fish Oil, 1200 mg, 24 X 120 Softgels
By Nature's BountyOut of stock
- 20% More Free
- Considered as Dietary Supplement
- Guaranteed Quality
- Healthy You. Healthy Earth.
- Laboratory Tested
- May Reduce Risk of Coronary Heart Disease
- Purified to Eliminate Mercury, PCBs & Dioxins
- Rapid Release Liquid Softgel
- Supports Cognitive Function
Product Benefits
Ingredients
| Supplement FactsServing Size: 1 Softgel | ||
| Amount Per Serving | % Daily Value | |
| Calories | 10 | |
| Calories from Fat | 10 | |
| Total Fat | 1 g | 2%** |
| Saturated Fat | 0 g | 0%** |
| Polyunsaturated Fat | 0.5 g | *** |
| Monounsaturated Fat | 0 g | *** |
| Cholesterol | 10 mg | 3% |
| Fish Oil EPA (Eicosapentaeonic Acid) DHA (Docosahexaeonic Acid) |
1,200 mg (1.2 g) | *** *** *** |
| Total Omega-3 Fatty Acids | 360 mg | *** |
| **Percent Daily Values are based on a 2,000 calorie diet. ***Daily Value not established. | ||
|
Other Ingredients Gelatin, vegetable glycerin, mixed tocopherols. Contains fish (anchovy, mackerel, sardine) ingredients. No artificial color, flavor or sweetener, no preservatives, no sugar, no starch, no milk, no lactose, no gluten, no wheat, no yeast, no shellfish. Sodium free. Laboratory tested to meet strict quality control standards for potency, purity and disintegration. | ||
Suggestions
For adults, take one (1) softgel three times daily, preferably with a meal.
Special Note
Warnings
If you are pregnant, nursing, taking any medications or planning any medical procedure, consult your doctor before use. Discontinue use and consult your doctor if any adverse reactions occur. Keep out of reach of children. Store in a cool, dry place. Do not use if seal under cap is broken or missing.
Disclaimer
Herbspro.com offers nationally branded products that are produced according to manufacturing standards set by regulators at everyday low prices. Do not use unproven, unbranded products, which can pose serious risks to your health.
